CHEESELAND-BLUE CHEESE 60%, GLUTEN FREE, 100G

Blue cheese, gluten-free. Is rich in flavor, has a distinctive buttery aroma and subtle sweet notes. It has a firm texture, ideal for dishes, with steak or pasta, salads, as well as on toast in a crumbly form. Storage conditions: Store at a temperature of +2 to +8 degrees. Ingredients: pasteurized cow's milk, butter, salt, rennet, starter. Country of origin: Holland.