DULCIAR-MILK CHOCOLATE FILLED WITH GIANDUIA CREAM,GLUTEN FREE 100G

Chocolate with hazelnut cream, gluten-free. Ingredients: Chocolate 45%, sugar, cocoa butter, milk powder, cocoa mass, vanilla extract. Filling: sugar, vegetable fats, hazelnuts, whey powder, fat-free cocoa powder, defatted milk powder, vanillin. Cocoa content 30%. Storage conditions: Store in a dry and cool place. Country of origin: Italy.