CHEESELAND-SMOKED GOUDA CHEESE 48%, GLUTEN FREE, 100G

Smoked gouda, gluten-free. The cheese is naturally smoked using the cold smoking technique. It has a creamy, tender, soft texture and a lightly smoked taste, it is easy to cut and melts perfectly. Ideal with steaks and burgers, for a cheese board and as an accompaniment to beer. Storage conditions: Store at a temperature of +2 to +8 degrees. Ingredients: pasteurized cow's milk, salt, microbial rennet, starter, smoke flavor. Country of origin: Holland.