ORRAS-DARK CHOCOLATE BAR CONFECTIONERY FONDANT, SUGAR AND GLUTEN FREE 200G
17.50 ₾Brand : TORRAS
Barcode : 8410342008053
Spanish dark baking chocolate is created for those who appreciate the intense and refined taste of authentic dark chocolate. Its rich cocoa aroma and pleasant texture make it ideal for preparing various desserts and confectionery products. The product contains no added sugar and is gluten-free. Made with high-quality materials.
Ingredients: Sweetener (maltitol), cocoa paste, cocoa butter, inulin, fat-reduced cocoa powder, emulsifier (lecithin), natural vanilla flavouring. May contain traces of milk, soy, nuts and sesame.
Nutritional Information per 100g | |
Energy | 1950kJ/472kcal |
Fat | 34g |
of which saturates | 21g |
Carbohydrate | 49g |
of which sugars | <0,5g |
of which polyols | 45g |
Fibre | 9g |
Protein | 6g |
Salt | 0,08g |
Net Weight: 200 g. Storage: Store in a cool, dry place. Preparation instructions: Break the chocolate into pieces, place it in a saucepan with 2–3 tablespoons of water and heat in a bain-marie, stirring until completely melted. Microwave method: Break the chocolate into pieces, place in a microwave-safe container and heat for 90 seconds at 700W. Importer: Euroline Ltd, 5 Stanislavski St. Tbilisi, Georgia. ID: 402025036. Country of Origin: Spain. Manufacturer: CHOCOLATES TORRAS, S.A. 17844 CORNELLA DEL TERRI, Girona, Spain. 8410342008053
